BS in International Travel and Tourism Management

CITHM

Course Overview

BS International Travel and Tourism Management is a four-year degree program preparing students to become multiculturally diverse individuals equipped with knowledge and skills of standards and work-based values ready to brave the global tourism, travel, and hospitality workforce.

Students are highly engaged to multiple facets of learning, in travel and tour operations, airline operations, events management, tourism planning and development, destination branding and tourism marketing, and business planning and research. Thus, the program does not only let them unlock opportunities to become professional leaders but rather mold them to become enterprising people bringing success to every organization and valuable contributors for the betterment of society.

Career Options

Graduates of BS ITTM can have professions and careers as:

Transportation
Food and Beverage Services
Attractions’
Adventure Tourism
Recreations
Guest Relations
Ecotourism
Accommodation and Lodging
Airline Travel and Luxury Cruise
Tourism and Travel Services
Meetings and Events
Casino

Course Objectives

Three to five years after graduation, the International Travel and Tourism Management alumni shall have:

Demonstrated and interpreted holistic competencies of local and international tourism and hospitality industry including relevant data, products, services, technology, policies, and applicable laws geared toward nationalism and global competitiveness.
Applied innovative management and entrepreneurial functions utilizing business analytics in service-oriented business organizations performing crisis and risk mitigation activities following proficient use of communication channels
Demonstrated competencies in the arrangement, delivery, promotions, operations and management of tour and travel related activities and businesses.
Assessed impacts of tourism activities and designed mitigation, adhering to identified requirements and sustainable practices of tourism destination planning, management and promotions.

Student Outcomes

Ability to communicate and convey themselves effectively both for oral and written.
Apply relevant technology for the production and management of tourism experiences.
Perform different tourism related operations, effectively.
Create, apply, and evaluate marketing strategies for tourism destinations and organizations.
Practice empathy and respect for diversity and multicultural perspectives.
Establish sense of inquiry and analysis of current issues in the tourism and hospitality industry thru research.
Work collaboratively in groups, both as a leader and a team member, in diverse environments.
Examine possible risks in the workplace and perform steps to reduce adverse effects.

Core Faculty

Ms. Joy Marie J. Jusayan

Chief Culture Officer
Director, BEING Skills
Director, Customer Experience

Ms. Maria Joy P. Escurel

Chief Treasury Officer

Dr. Ryan Jeffrey P. Curbano

Chief Quality Officer

Ms. Joy Marie J. Jusayan

Chief Culture Officer
Director, BEING Skills
Director, Customer Experience

Ms. Maria Joy P. Escurel

Chief Treasury Officer

Dr. Ryan Jeffrey P. Curbano

Chief Quality Officer

Explore more courses from the College of Arts and Sciences

Discover other schools from LPU-L

Greetings
from The Office of Admissions!

LPU-Laguna keeps up to date with the highest education standards.

CITHM