Vol. 3 No. 3 October 2020

Nutrional Quality, Organoleptic Property, and Sensory Analysis of Rambutan (Nephalium lappaceum) Seed Flour

Nathaniel Quinn Diez, Donato Victor Malabanan, Kristine Tamaray, Enrico Garcia

From A to K: The Children’s Guide to Vitamins

John Raymond Paran, Dr. Celia Tibayan, John Dale Martin Amon

When Genders are Not Stated Equal: A Textual and Visual Analysis on selected Grade 1 TextbooksDevelopment and Evaluation of Communication Material to Promote Wood Carving in Paete, Laguna

Shaen Kyle Ayres Jacinto, Daniella Dimaano, Sophia Marie Ramos, Dr. Gerby Muya

Morphological Characterization of Various Nile Tilapias (Oreochromis Nilotocus) in Lake Waters

Carlos Caesar R. Caday, Ariel Luis C. Daga, Ronnel S. Zuasola, Enrico Garcia

Self-Efficacy and Self-Worth of PWD Employees: Basis for Employee Development Program

Carla Mae Contreras, Claire Anne Oliman, Dr. Nelson Tenorio, Fernando Garcia

Behind the Woods: Endangered Animals in the Philippines

Juan Miguel Cantalejo, Dr. Celia Tibayan, John Dale Martin Amon

Potentials of Invasive Pterygoplichtys Disjunctivus (Janitor Fish) Rind as Fish Skin Leather 

Eusseph Federico, Andrea Denisse Verendia, Ryan Joseph Vidal, Enrico Garcia